Best 2 Plant Seeds To Remove Kidney Stones Effortlessly

Kidney stones are a very common health-related problem and are formed from the chemicals in the urine, which includes phosphorous, uric acid, oxalic acid, and calcium. Other common causes that result in stones are – mineral imbalance, extreme consumption of vitamin D, gout, dehydration, and an improper diet.

The following symptoms can be observed in people having kidney stones:

  • Desire to urinate regularly
  • Vomiting
  • Painful urination
  • Nausea
  • Urine turns red or brown in color
  • Excessive sweating
  • Severe pain as the stone grows

2 Seeds that Help You Get Rid of Kidney Stones

Nature has bestowed us with several natural ingredients to combat kidney stones. Two such ingredients are celery and watermelon seeds. Let’s see how you can use them?

1. Watermelon Seed Tea to Get Rid of Kidney Stones

Watermelon seed tea is a predominantly helpful home remedy to get rid of kidney stones. It is very simple to prepare and can also be used for cleansing the kidneys.

Ingredients (For 2 liters):

  • Fresh watermelon seeds – 4 tablespoons (approximately)
  • Water – 8 cups (2 liters)


Take a coffee grinder or a blender and crush the fresh watermelon seeds, to convert them into a powdered form. You do not have to purchase the seeds separately; you can remove them from a fresh watermelon brought from your local store.

Now, add water to a saucepan and bring it to a boil over high heat. Empty this boiled water above the ground seeds. Let the mixture stand for 10 to 15 minutes. Allow it to cool and then strain it. Drink this freshly prepared watermelon tea at least 3 times a day.

2. Celery Seed Tea to Remove Kidney Stones

Being rich in organic sodium and potassium, celery seeds are especially useful for those suffering from kidney problems. Moreover, they help detoxify our bodies.

Ingredients (For 2 liters):

  • Celery seeds (ground or cut) – 1 tablespoon
  • Boiled water – 1 pint


Take finely chopped or ground celery seeds and pour them in hot water. Steep and let it cool for a while. Strain and drink it right away. Consume this tea once a day or 3 times a week.

Note – If you are pregnant, do not drink this tea.